Trying to determine the percentage of vinegar in a pickle juice sample


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They wanted us to calculate the average molarith of acetic acid and then 5% of that is vinegar by weight and pickle juice has a density of 1.05g/ml. We have to them determine the percentage of vinegar in our pickle juice sample.

I already calculated the average molarity of acetic acid which is .12M and determined that we have 60 grams of acetic acid , I am not sure how to go about this honestly ,

Is this 5% is in water or pickel juice?

if it water or pickel juice I dont think we will get 0.12M of acetic acid.Please check your question and give the correct data.